Which property is more commonly associated with globular proteins?

Globular proteins are known for their diverse functional roles in biological systems, particularly in metabolism. These proteins often serve as enzymes, hormones, or other functional molecules that facilitate metabolic processes. Their compact, spherical shape is well-suited for interaction with other molecules, allowing them to participate actively in biochemical reactions.

In contrast to more structural proteins, which provide support and shape to cells or tissues, globular proteins tend to be soluble in aqueous environments, which is crucial for their role in metabolic functions. This solubility is essential for enzymes to interact with their substrates and for signaling molecules to communicate within various cellular processes effectively.

Understanding the specific characteristics of globular proteins highlights their importance in numerous metabolic pathways, reinforcing why their functional roles are a defining property of these biomolecules.